Indian food has been inspired by various civilizations and is a perfect blend of various cultures and ages. The food culture is heavily influenced by religion and is known for its spiciness. One of the most important and frequently used spice can be found in nearly every kitchen across the vast cultures, traditions and religions of India and now across much of the world.

Haldi (Turmeric) is a natural spice, dried and grounded down into a fine powder. In the kitchen, it is used in a variety of concoctions; from curries to even desserts. In ancient India, it has been used for its medicinal compounds called curcuminoids, curcumin being the most important. Curcumin has anti-inflammatory effects and is very rich in antioxidants.

HALDI in Toronto
The brand HALDI comes from a combination of love for traditional Indian cooking and two very compassionate chefs and hoteliers, Devesh Shirke and Harish Prabhu. Their combined experience in the industry will leave you wanting to know more and more about them. Working in various parts of the world with some of the top five-star hotels; they bring you experience, tradition and culture in every dish that leaves their kitchen.

Welcome to Haldi Indian Restaurant, we hope you will experience a little bit of tradition in every bite.