THE MENU

Shareables

 

Sabudana Vada                                                    $6.50

Tapioca fritters with peanuts, potatoes and curry leaves   

 

Onion Bhaji                                                            $6.50

Sliced onions batter fried with chickpea flour and spices

 

Samosas                                                                $3.00 each 

Traditional home-made pastry stuffed with green peas and mashed potatoes

Samosa Chat                                                         $4.00 each

Samosa topped in sweet yogurt, chopped onions, mint and tamarind chutney; finished with tiny lentil crisps 

 

Dahi Puri                                                                $6.50

Sweet yogurt puffs stuffed with mung beans, chickpeas and potatoes; topped with chutneys

 

Paneer Malai Tikka                                              $10.95

Paneer marinated with cream cheese, ginger and garlic; cooked in tandoor, topped with bell peppers and onions

 

Tandoori Gobi                                                       $10.95
Cauliflower marinated with hung yogurt and spices; cooked in tandoor, served with chutney

 

Tandoori Chicken                                                 $10.95       

Chicken leg marinated with ginger, garlic, hung yogurt and spices; slow cooked in tandoor

 

Chicken Malai Tikka                                             $12.95

Boneless chicken breast marinated with cream cheese, ginger, garlic and spices; cooked in tandoor

 

Reshmi Kabab                                                      $11.95                                                                        

Minced chicken flavoured with ginger, garlic, mint and spices; cooked in tandoor 

Fish Tikka                                                              $15.00                                   

Farmed White Basa marinated in tandoori spices and cooked in tandoor

 

King Prawns  (5pcs)                                             $18.00

Marinated in mustard, fenugreek leaves and sour cream; smoked over tandoor    

Tandoori Wings (8pcs)                                        $11.00

Chicken wings marinated with house blend spices, turmeric and sour cream; finished in tandoor                 

Mains

 

Butter Chicken/Chicken Makhani                     $13.95

Chicken cooked in tandoor, finished with creamy tomato sauce, seasoned with sun-dried fenugreek leaves

 

Chicken Tikka Masala                                          $13.95

Chicken morsel tossed with bell peppers and onions in a makhani sauce 

Chicken Korma                                                      $13.95

Chicken cooked in rich almond and cashew curry finished with saffron

 

Chicken Vindaloo                                                  $12.95

Chicken tossed with potato in home-made hot and zesty chilli, ginger, ginger and vinegar  

 

Chicken Madras                                                     $12.95

Chicken cooked with dry roast spices and tomatoes, tempered with curry leaves and mustard seeds, finished with coconut milk and tamarind

 

Saag Chicken                                                         $12.95

Chicken cooked with chopped spinach, sautéed with plum tomatoes, onions and home-made garam masala

 

Chicken Curry                                                        $12.95

Home-style chicken curry made with chopped onion masala, finished with coriander

 

Lamb Vindaloo                                                      $14.00

Lamb slow cooked with potatoes in home-made hot and zesty chilli sauce with garlic, ginger and vinegar

Lamb Saag                                                             $14.00

Chunks of lamb cooked with chopped spinach, sauteed with plum tomatoes, onions and home-made garam masala

 

Lamb Kheema                                                       $13.00

Bombay-style minced lamb cooked with onions, whole spices, fresh mint and green peas

 

Lamb Nalli Gosht                                                  $14.00                

Shank of lamb (bone marrow) cut into pieces slow cooked for hours with onions and tomatoes

 

Lamb Rogan Josh                                                 $14.00

Lamb marinated overnight with ginger, garlic and hung yogurt; slow cooked with spices, finished with saffron 

 

Fish Madras                                                            $15.00                                          

White Basa cooked with dry roast spices and tomatoes, tempered with curry leaves and mustard seeds, finished with coconut milk and tamarind

(Shrimp Madras $18.00)

 

Goan Fish Curry                                                     $15.00

White Basa cooked with curry made with blended spice paste and finished with coconut milk

(Goan Shrimp Curry $18.00)

 

Vegetarian

 

Paneer Makhani                                                     $12.95

Paneer cooked in creamy tomato sauce and flavoured with sun-dried fenugreek leaves

Paneer Tikka Masala                                             $13.95

Paneer cooked in tandoor, tossed with bell peppers and onions in a makhani sauce

 

Vegetable Korma                                                  $13.95            

Vegetables cooked in a rich almond and cashew curry, finished with saffron

 

Chana Masala                                                        $10.95

Chickpeas sautéed with fresh ginger, garlic, onions, tomatoes and home blend spices 

 

Vegetable Madras                                                $11.95

Fresh vegetables cooked with dry roast spices and tomatoes, tempered with curry leaves and mustard seeds, finished with coconut milk and tamarind

 

Bhindi Aloo Sabzi                                                  $10.95

Okra and Potatoes cooked with caramelized onions, tomatoes and spices

 

Baingan Bharta                                                      $10.95   
Roasted eggplant cooked with home blend garam masala, fresh mint and green peas

 

Saag Paneer                                                           $11.50  

Paneer and chopped spinach sautéed with plum tomatoes, onions and home-made garam masala

 

Aloo Gobi                                                                $10.95

Potatoes and cauliflower tossed with roasted spices, chopped tomatoes and onions 

 

Daal Makhani                                                          $11.95       

Black lentils slow cooked for hours, finished with fresh tomatoes, fenugreek leaves and butter 

 

Daal Tadka                                                              $10.95

Yellow lentils tempered with cumin, garlic, curry leaves and mustard seeds

 

Vegetable Jalfrezi                                                  $11.95

Fresh bell peppers, cauliflower, mushrooms and green peas tossed with roasted spices in a zesty hot sauce

Kadhi Pakoda                                                          $12.95

Onion pakodas soaked in yogurt and chickpea flour base curry tempered with carom seeds and curry leaves

Biryani

Vegetable Biryani                                                   $13.95                          

Chicken Biryani                                                       $13.95

Lamb Biryani                                                           $14.95

Sides

Butter Naan                                                             $2.50

Garlic Naan                                                              $3.50

Chicken Tikka Kulcha                                             $7.50

Paneer Chilli Kulcha                                               $6.00

Onion Aloo Kulcha                                                  $6.00

Whole Wheat Roti                                                  $3.00

Pulav Rice                                                                $3.95

Papadums                                                               $2.00

Pickels                                                                      $2.50

Mango Chutney                                                      $2.50

Onion Salad                                                             $4.50

Mint Yogurt Raita                                                    $3.00

 

Dessert

Gulab Jamun                                                           $5.25

Sweet Indian Dumpling soaked in rose water and sugar syrup 

Haldi Kulfi                                                                 $5.25

Home-made saffron ice cream topped with rose syrup and chia seeds  ​

Rasmalai                                                                   $5.25

Cottage cheese dumpling soaked in saffron and cardamom flavoured cream sauce

Vegan Rice Pudding                                               $5.25

Made with coconut milk, infused with saffron, fennel and almonds 

        ​

Drinks

Mango Lassi                                                            $4.00

Shikanjwi (Indian Mojito)                                        $3.75

Chai                                                                           $2.50

Coffee                                                                       $2.50

Thumbs Up and Limca (300 ml)                          $2.50

Coke, D Coke, Ginger Ale, Sprite                         $2.00

647-898-5680

©2019 by Haldi. Proudly created with Wix.com