Shareables

Sabudana Vada                                        $6.50

Tapioca fritters with peanuts, potatoes and curry leaves 

Onion Bhaji                                                $6.50

Sliced onions batter fried with chickpea flour and spices

Samosa (1 pc)                                           $3.00

Traditional home-made pastry stuffed with green peas and mashed potatoes

Samosa Chat (1 pc)                                  $4.00

Samosa topped with sweet yogurt, chopped onions, mint and tamarind chutney; finished with lentil crisps

Dahi Puri                                                    $6.50
Sweet yogurt puffs stuffed with chickpeas and potatoes; topped with chutneys

Paneer Malai Tikka                                  $10.95

Paneer marinated with cream cheese, ginger and garlic; cooked in tandoor, topped with bell peppers and onions

Tandoori Gobi                                           $10.95

Cauliflower marinated with hung yogurt and spices; cooked in tandoor

Tandoori Chicken                                     $10.95

Chicken leg marinated with ginger, garlic, hung yogurt and spices; slow cooked in tandoor

Chicken Malai Tikka                                 $12.95

Boneless chicken breast marinated with cream cheese, ginger, garlic and spices; cooked in tandoor

Reshmi Kabab                                          $11.95

Minced chicken flavoured with ginger, garlic, mint and spices; cooked in tandoor

Fish Tikka                                                   $15.00

Farmed White Basa marinated in tandoori spices and cooked in tandoor

King Prawns  (5pcs)                                  $18.00

Marinated in mustard, fenugreek leaves and sour cream; smoked over tandoor    

Tandoori Wings (8pcs)                            $11.00

Chicken wings marinated with house blend spices, turmeric and sour cream; finished in tandoor                

Mains

Butter Chicken/Chicken Makhani         $13.95

Chicken cooked in tandoor, finished with creamy tomato sauce, seasoned with sun-dried fenugreek leaves

Chicken Tikka Masala                              $13.95

Chicken morsel tossed with bell peppers and onions in a makhani sauce

Chicken Korma                                         $13.95

Chicken cooked in rich almond and cashew curry finished with saffron

Chicken Vindaloo                                     $12.95

Chicken tossed with potato in home-made hot and zesty chilli, garlic, ginger and vinegar

Chicken Madras                                        $12.95

Chicken cooked with dry roast spices and tomatoes, tempered with curry leaves and mustard seeds, finished with coconut milk and tamarind

Saag Chicken                                            $12.95

Chicken cooked with chopped spinach, sautéed with plum tomatoes, onions and home-made garam masala

Chicken Curry                                           $12.95

Home-style chicken curry made with chopped onion masala, finished with coriander

Lamb Vindaloo                                         $14.00

Lamb slow cooked with potatoes in home-made hot and zesty chilli sauce with garlic, ginger and vinegar

Lamb Saag                                                $14.00

Chunks of lamb cooked with chopped spinach, sautéed with plum tomatoes, onions and home-made garam masala

Lamb Kheema                                          $13.00

Bombay-style minced lamb cooked with onions, whole spices, fresh mint and green peas

Lamb Nalli Gosht                                     $14.00

Shank of lamb (bone marrow) cut into pieces slow cooked for hours with onions and tomatoes

Lamb Rogan Josh                                    $14.00

Lamb marinated overnight with ginger, garlic and hung yogurt; slow cooked with spices, finished with saffron

Fish Madras                                               $15.00

White Basa cooked with dry roast spices and tomatoes, tempered with curry leaves and mustard seeds, finished with coconut milk and tamarind

(Shrimp Madras $18.00)

Goan Fish Curry                                        $15.00

White Basa cooked with curry made with blended spices and finished with coconut milk

(Goan Shrimp Curry $18.00)

Vegetarian

Paneer Makhani                                       $12.95

Paneer cooked in creamy tomato sauce and seasoned with sun-dried fenugreek leaves

Paneer Tikka Masala                               $13.95

Paneer cooked in tandoor, tossed with bell peppers and onions in a makhani sauce

Vegetable Korma                                     $13.95

Vegetables cooked in a rich almond and cashew curry, finished with saffron

Chana Masala                                           $10.95

Chickpeas sautéed with fresh ginger, garlic, onions, tomatoes and home blend spices

Vegetable Madras                                   $11.95

Mixed vegetables cooked with dry roast spices and tomatoes, tempered with curry leaves and mustard seeds, finished with coconut milk and tamarind

Bhindi Aloo Sabzi                                     $10.95

Okra and Potatoes cooked with caramelized onions, tomatoes and spices

Baingan Bharta                                         $10.95

Roasted eggplant cooked with home blend garam masala, fresh mint and green peas

Saag Paneer                                              $11.50

Paneer and chopped spinach sautéed with plum tomatoes, onions and home-made garam masala

Aloo Gobi                                                   $10.95

Potatoes and cauliflower tossed with roasted spices, chopped tomatoes and onions

Daal Makhani                                            $11.95

Black lentils slow cooked for hours, finished with fresh tomatoes, fenugreek leaves and butter

Daal Tadka                                                 $10.95

Yellow lentils tempered with cumin, garlic, curry leaves and mustard seeds

Vegetable Jalfrezi                                    $11.95

Mixed vegetables tossed with roasted spices in a zesty hot sauce

Kadhi Pakoda                                            $12.95

Onion pakodas soaked in yogurt and chickpea flour base curry tempered with carom seeds and curry leaves

Biryani

(Served with Raita)

Vegetable Biryani                                    $13.95

Chicken Biryani                                        $13.95

Lamb Biryani                                            $14.95

Sides

Butter Naan                                               $2.50

Garlic Naan                                                $3.50

Chicken Tikka Kulcha                              $7.50

Paneer Chilli Kulcha                                $6.00

Onion Aloo Kulcha                                   $6.00

Whole Wheat Roti                                   $3.00

Pulav Rice                                                  $3.95

Papadums                                                 $2.00

Pickels                                                        $2.50

Mango Chutney                                        $2.50

Onion Salad                                               $4.50

Mint Yogurt Raita                                      $3.00

Dessert

Gulab Jamun                                            $5.25

Sweet Indian Dumpling soaked in rose water and sugar syrup

Haldi Kulfi                                                  $5.25

Home-made saffron ice cream topped with rose syrup

Rasmalai                                                    $5.25

Cottage cheese dumpling soaked in saffron and cardamom flavoured cream sauce

Vegan Rice Pudding                                $5.25

Made with coconut milk, infused with saffron, fennel and almonds

Drinks

Mango Lassi                                              $4.00

Shikanjwi (Indian Mojito)                          $3.75

Chai                                                             $2.50

Coffee                                                         $2.50

Thumbs Up and Limca (300 ml)            $2.50

Coke, D Coke, Ginger Ale, Sprite           $2.00

+1(647)898-5680

info@halditoronto.com

568 Parliament Street, M4X 1P8

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